STARTING MARCH 9TH OUR NEW SUNDAY HOURS ARE 11AM-3PM
Fork in the Road Café was founded by two Peachtree City natives who saw a need for a true family run restaurant specializing in authentic regional southern home cooking (at reasonable prices). They were raised by families who truly appreciated local fresh southern cooking and bring that heritage to the menu at Fork in the Road Café. On most days you will see parents Phil and Patricia and kids Michael & Max bussing tables, getting desserts and running the cash register a genuine FAMILY RUN restaurant.
Debra spent many afternoons at the hip of her mom Kay and grandma Lacy of Sanford, NC helping make the buttermilk biscuits for Lacy’s 15 children and grandchildren gathered for Sunday dinner and family reunions. Those biscuits are the same enjoyed today at “The Fork”.
Michael and Debra were married in 1987 and she was blessed with two more amazing southern cooks Patricia Colston and Grandmother Veda Mabry.
It is our belief that this
family’s dedication and pride in providing the best quality food, authentic preparation, customer service, and dollar value will make Fork in the Road Cafe& Catering successful!
It is our pledge to you that the Colston family and The Fork in the Road Cafe will continue to provide our guests with the finest and tastiest food in country cooking....it's the place to go when you want real “southern comfort food”.
Fork in the Road Cafe & Catering LLC offers corporate and private events in an array of styles perfect for company picnics, power meetings, garden parties, sixth or sixtieth birthdays, weddings and anything else that may fall in between.
Whether you are looking for local southern cuisine or BBQ we will be happy to work with you to prepare a southern feast. All of our dishes are homemade and freshly prepared for your event.
We are happy to serve. Call us at:
or use our contact form.